Dusit Davao Partners With Moët Hennesy For A Bar Takeover and wine Dinner Special

Dusit Hotels and Resorts Davao upgrades dining experiences with a three-day gastronomic series in partnership with premium brand Moët Hennessy.
The food and beverage in the city is set at a high note by Dusit Davao for the month of July as it partners with Paris-based brand Moët Hennessy.
Better known under the roster products Louise Vuitton Moët Henessy. The multinational company and conglomerate specializes In luxury goods with 75 house brands.
The three day gastronomic series begun with a Bar Takeover at Siam Lounge in Dusit D2 Davao.
Featuring multi-awarded mixologist Auie Benisano.
Currently a corporate mixologist based in Manila, garnered award through the years including wins at the Pisco Bauza competition, La Maison, Cointreau and 4th BCCP Cocktail Competition champion.
During the event he showcased the crowd favorites for concoction like the Fak Thong Sour featuring Genmorangie, my ultimate personal favorite.
 Southeast Highball featuring Belvedere.
The Prodigy featuring the Hennessy VS.
Makrut Sazerak featuring Gelenmorangue and Hennessy VS. If you want an extra kick and strength.
Pride Land featuring Belvedere.
The second day was a wine dinner with Moët Hennessy at one of Tatler Dining Philippines best restaurant-Benjarong Davao. With the theme "Thailand meets Argentina".
Benjarongs best dishes are showcased on a 4 coursed-dinner, matched with premium Argentinian wines and spirits.
Moët Hennessy Brand Ambassador, French Kevin Charuel, presented the wines throughout the dinner event bringing stories and journeys behind the wine brands. 
It all commences at Dusit Thani Lubi Plantation Resort with Sunset Bar Takeover.
Still with the multi- awarded mixologist Mr. Auie mixing our favorite concoctions.
Paired with this delectable Chicken Pandan.
The Dusit team gives a glimpse of the sunset area for an invite-only event featuring Auie Benisano and the Brand Ambassador of Moët Hennessy Kevin Charuel.
Everybody enjoying my favorite Fak Thong Sour.
Together with the Mayor of Mabini.
We had our Wine pairing dinner at the soon to be opened Ga-Ti Authentic Thai Restaurant.
Started with these delicious Shrimp cake paired with Chandon Brut.
Tom Yam Gung
For our main course we had Beef Stir Fried paired with Terrazas de los Andes Reserva Chardonnay.
Tiger Prawn paired with Terrazas de los Reserva Malbec.
 Massaman Gai, Thai chicken curry paired with Terrazas de los Reserva Chardonnay.
For our dessert, we had Tab Tim Krob paired with Chandon Delice.

Thank you for the luxurious dining experience with Moët Hennessy.

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